Chutney/Relish/Dip · Fusion · Herbs · Leftovers · Mediterranean · Vegetarian

Tangy Chickpeas dip

The other day when I prepared some Chole I had some extra chickpeas left with me. Thought of preparing this dip with the leftover chickpeas. This dip is just delicious as a filler in sandwiches or with some pita bread or along with some crackers. Just the right amount of lemon juice to kill the… Continue reading Tangy Chickpeas dip

Comfort Food · Herbs · Indian · Konkani · Mangalorean · Rice · Sides · South Indian · Vegetarian

Beans Telasan/ Stir fried beans – Konkani style

Konkani cuisine has a variety of veggie dishes which are very similar to the stir fry dishes in the Chinese cuisine, jus that the Konkani one’s involve very few ingredients. I have mentioned in many of posts that I love garlic 🙂 & that’s the reason I love this type of Konkani stir fry/tempering called… Continue reading Beans Telasan/ Stir fried beans – Konkani style

Comfort Food · Curry · Herbs · Indian · Main Course · North Indian · Punjabi · Vegetarian

Chole/Chickpeas in a tangy spicy Indian sauce

K loves North Indian food. Any curry that serve as an accompaniment for chapatis’ or roti’s is a big YES for him (but they need to be made out of veggies or meat he likes). Chole is one of his favourites & while I was in India & he studying here in Glasgow he asked… Continue reading Chole/Chickpeas in a tangy spicy Indian sauce

Chicken · Comfort Food · Egg · Fusion · Indian · Non Vegetarian · Quick Bites · Starters · Street Food

Chicken Frankie Roll

If anyone of you read my previous post you would remember that I was talking about the food that we miss from back home. Frankie is another one of the street food that my friends & I were discussing about. If any of you have travelled to India you would have definitely tried one of… Continue reading Chicken Frankie Roll

Chicken · Comfort Food · Egg · Fusion · Indian Chinese · Main Course · Non Vegetarian · Oriental · Rice

Burnt Garlic Chilli Fried Rice with Chicken

Last night a couple of my friends were having a discussion on what kind of food we miss most. There was a huge list of dishes that were brought up. Guess I dreamed of some Indian Chinese food in the night and woke up with this craving for it. So, I started by making myself… Continue reading Burnt Garlic Chilli Fried Rice with Chicken

Fusion · Herbs · Indian · Main Course · Rice · Vegetarian

Sprouted Mung Bean Rice

I have always wanted to try preparing a rice dish using sprouted mung bean. All my life I have had sprouted mung bean in salads or curry’s. So for some change tried this today for lunch. Turned out pretty well. Quick (I mean preparing the dish if you have sprouted mung bean ready, else will… Continue reading Sprouted Mung Bean Rice

Chutney/Relish/Dip · Dairy · Greek · Herbs · Mediterranean · Sides · Turkish · Vegetarian · Yogurt


This is for those who love Yogurt dips or fillers for wraps or salads. Tzatziki is a Greek or Turkish meze used as a sauce for Souvlaki or gyros. Tzatziki is made from thick strained yogurt, mixed with cucumbers, salt, garlic, olive oil along with some lemon juice mixed with some dill/parsley/mint. Tzatziki is always… Continue reading Tzatziki

Dairy · European · Exotic · Greek · Herbs · Non Vegetarian · Yogurt

Greek Souvlaki wrap with salad & tzatziki

The Christmas market this time was bigger than the previous ones. There was a Greek food stall too this time, & the whiff of pork, chicken was so inviting that I had to try it. Imagine some marinated pork grilled to perfection, mixed with some freshly chopped veggies, all wrapped in a pita bread with… Continue reading Greek Souvlaki wrap with salad & tzatziki

Curry · Dairy · Egg · Indian · Main Course · Non Vegetarian · Yogurt

Milky Egg curry with capsicum garnishing

I went out to the market to buy some groceries and ended up losing my card holder, 😦 I’m never this absent-minded. Don’t know how I ended up doing this. Well, luckily I had my card details along with me in an email and managed to block my card. I hope the person who finds… Continue reading Milky Egg curry with capsicum garnishing

Comfort Food · Curry · Indian · Konkani · Main Course · Mangalorean · South Indian · Vegetarian

Batani Ambat/ Konkani Style Green Peas in Coconut, Tamarind gravy

Happy V-day all. I do not expect anyone to read this post today ;)as all you guys would be enjoying the day with your loved ones. I was wondering why is an occasion always celebrated with something sweet? Why can’t it be celebrated with something hot or steamed or savoury? Well, it sure can it’s… Continue reading Batani Ambat/ Konkani Style Green Peas in Coconut, Tamarind gravy